Our Story

About Budd's Broiler

See why Budd’s is the place to be when you need a bite. 

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from the sea

Our offerings may vary by location to reflect seasonal availability and our commitment to sourcing the freshest, highest-quality ingredients. We recommend checking with your local Anthony’s for the most up-to-date selections!

from the farm

We partner with local Northwest farmers to source fresh seasonal produce and fruit at the peak of harvest, bringing vibrant flavors and high-quality ingredients to every dish.

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Meet Us for Happy Hour

Catch the best views on the lake while enjoying exclusive deals on scratch-made bites, local craft beers, and signature cocktails.

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Perfect for birthdays, anniversaries, or just because—share the lakeside dining experience with an Emory’s gift card.

Connect With Us

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Sunday night surf & turf dinners happening now! Join us every Sunday during dinner to enjoy your choice to steak & scallops, steak and tempura prawns or steak & coconut prawns!

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Crafted exclusively for Anthony's Restaurants, our private label Chardonnay is the perfect pairing for fresh Northwest seafood. Crisp, bright, and beautifully balanced, it's a glass worth savoring—from the first sip to the last.

Gather, unwind, and enjoy Happy Hour at Budd's Broiler. Sip handcrafted cocktails, enjoy delicious bites, and take in beautiful Columbia River views in a relaxed waterfront setting.

Budd's Broiler brings together premium steaks, fresh Northwest seafood, handcrafted cocktails, and breathtaking Columbia River views to create an elevated dining experience in the heart of Richland.

Fresh seafood is on the menu tonight! Come in and enjoy a prawn cocktail or more of our delicious seafood offerings. 🍤

reservations at Budd's Broiler
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